Be Heard:
Sharing your story, building the sustainable food movement

Explore your role as an advocate for food justice and develop strategies for impactful, relationship-based policy advocacy work.

Part I: learn about sustainable food policy within pandemic response legislation, climate change mitigation and adaptation, and racial justice work. We’ll discuss specific opportunities for action and advice for how to engage.
Part II: workshop your capacity for building relationships with legislators and develop narrative stories you might be uniquely positioned to share.

Facilitated by Janna Siller, Hazon’s Farm Director and Advocacy Coordinator, and
Ariana Taylor-Stanley, National Sustainable Agriculture Coalition’s Northeast Regional Organizer and owner of Here We Are Farm